Community Name Four Winds Community The Cook is responsible for preparing and serving nourishing and attractive meals and other foods to residents as required to support the menu specific diet orders and other community events. Essential Functions Statement(s) Reviews food menus and work orders to determine type and quantities of food to be prepared for all of the facilit

Ensure the daily operation of the back of house adheres to operating procedure guidelines Perform food preparation tasks for all fruits, vegetables, meats, poultry, fish, etc. used in recipes Prepare all food items per recipe guidelines, tasting and adjusting for flavor with assistance of chef Ensure back of house area adheres to the highest standards of cleanliness, pres

Do you have a passion for helping youth and want to make a difference? Do you want to work in a unique environment that changes lives? Do you want to work for a Fortune 500 corporation? If so... Foundations for Living is recruiting a part time Dietary Aide! This is part time, 24 hours per week and benefit eligible. The usual hours for this position are every other weekend

Level Entry Job Location Landings of Oregon Oregon, OH Position Type Part Time   Salary Range $17.00 $17.00 Hourly Travel Percentage None Job Shift Day Job Category Health Care Description Meridian Senior Living believes that "Everyone Deserves a Great Life." To us, a great life in our communities starts with great employees. What makes a great employee, you ask? We b

The executive chef 1 is part of the management team as the top culinary leader in an account between $1.51 3.5M in managed volume annually. This role leads the culinary management of food service operation to include inventory, ordering and receiving, menu development, catering oversight, etc. The executive chef 1 is the owner of the culinary cost controls and P&L account

We are hiring a Sous Chef. Great Opportunity to bring your culinary skills to one of North America's fastest growing hospitality companies Concord Hospitality Enterprises. This position of hotel Sous Chef means you'll be tempting the palettes of our guests with your attention to detail in presentation, quality, and safe serving temperatures. The right candidate will be or

Overview Why Join Our Team Great earnings potential Full and part time hours available Flexible scheduling to fit your life Medical coverage starting at $5 per pay period, plus dental and vision Paid vacation and sick time No cost Culinary, GED and Associates Degree programs Free shift meals and a 25% discount when dining in as a guest Eligible for up to 50% next day pay

Cook / PRN Job ID 286340 Location US OH Middleburg Heights Experience (Years) 1 Category Food Preparation and Serving Cook and Food Preparation Worker Street Address 6990 Engle Road Company Regency Hospital Cleveland West Position Type Per Diem Overview Critical Illness Recovery Hospital Cook PRN/Per Diem/As Needed Schedule Location Middleburg Heights, OH Types of Employm

A Potbelly Associate's job is to make our customers really happy. Since they are the primary point of customer contact, it is up to them to provide our customers and excellent experience by providing fast, friendly and efficient service and by delivering a quality and consistent product every time, in a clean and inviting environment. FOCUS Essential Demonstrates and rein

The SHOW comes alive at MGM Resorts International! Are you a culinary maestro with a passion for leading a dynamic kitchen team? Valley's Edge Steakhouse at MGM Northfield Park is seeking an experienced Executive Chef to spearhead our culinary operations! THE DAY TO DAY Supervise and inspire our culinary team Optimize kitchen efficiency for seamless operations Bring 2 4 y

Cook As Needed/Part time Job ID 284800 Location US OH Cincinnati Experience (Years) 1 Category Food Preparation and Serving Cook and Food Preparation Worker Street Address 2155 Dana Avenue Company TriHealth Rehabilitation Hospital Position Type Per Diem Overview TriHealth Rehabilitation Hospital Partnering with Select Medical Cincinnati, OH Hospital Cook Per Diem/As Neede

Job Location COLUMBUS COLUMBUS, OH Position Type BOH Full Time/Part Time Education Level Not Specified   Job Shift Any Job Category Restaurant Food Service Description At True Food Kitchen we pride ourselves on serving great food! This means that we rely on our line cooks to consistently and efficiently prepare and cook our recipes to the highest quality. Many items o

A Potbelly Associate's job is to make our customers really happy. Since they are the primary point of customer contact, it is up to them to provide our customers and excellent experience by providing fast, friendly and efficient service and by delivering a quality and consistent product every time, in a clean and inviting environment. FOCUS Essential Demonstrates and rein

FUNCTION The Mailroom Associate is responsible for extracting, sorting, and reviewing utility invoices according to the department and customers' procedures. PRINCIPAL RESPONSIBILITIES AND DUTIES Extracts mail from an automated mail opening machine and sorts invoices, mail inserts, checks, terms, and invoices based on mode, number of pages, etc. Uses multiple separator sh

Assists the Chef with directing the preparation and presentation of all foods in all venues of the Lodge Maintain and follow all local Health Department food preparation codes and regulations Works with the Chef to hire, train, supervise, schedule and participate in activities of chefs, cooks, and other pack members involved in preparing, cooking and presenting food in ac