Physical Technician (Food Science)
Columbus
Regular
MERIEUX NUTRISCIENCES
As a trusted partner, our Public Health mission is to make food systems safer, healthier and more sustainable. Throughout our global network in 27 countries, we offer to our customers a wide range of testing and innovative solutions dedicated to preventing health risks related to food, environment and consumer goods. External growth has been a key pillar of our history with more than 40 acquisitions completed in the last 10 years.
If you want to contribute to an inspiring long-term purpose, to be part of a fast growing company on a high-value market with significant build-up opportunities, and to grow in an entrepreneurial and warm environment, join us!
YOUR DAY TO DAY LIFE
We are looking for a Physical Technician (Food Science) in 2057 Builders Place, Columbus, OH 43204 USA. Your mission will be to:
Purpose (Objective):
The incumbent is responsible for performing
physical testing on food samples.
YOUR PROFILE
Profile:
HS Diploma. This position requires a basic knowledge of
computer operation skills to manipulate keyboard while entering sample
information into the LIMS. A basic
knowledge of food science, chemistry or microbiology is helpful to effectively
assign and execute proper test codes and procedures. A broad knowledge of personal computer
software and data entry skills is necessary to input data into the LIMS and
generate special reports. A basic
knowledge of personal computers is required to accurately enter testing data
and results.
Required skills:
Analytical skills
are necessary for completion of tasks within the department. A basic knowledge
of laboratory safety procedures and policies is necessary to ensure a safe
working environment. Have a working knowledge of the internal TQM programs.
Planning skills are useful to maintain supplies of analysis materials and
ensure analysis is completed within specified time. Time management skills are
helpful to maximize the progress of the analysis process and perform multiple
tasks at the same time.
Mistakes are
identified and easily corrected from the recommendation of the department
leadership. The decisions of the incumbent impact the customer and the progress
of the testing procedure.
The incumbent receives regular supervision from the Operations
Supervisor. The incumbent works toward specific performance goals and targets
that are established by the supervisor. The method of attaining the goals is
determined by the incumbent in accordance with SOPs. Result and worksheet data
are reviewed daily by the supervisor. Repeating analysis or inaccurate reports
can strain client relations and increase cost of analysis.
Management:
None
Work Environment:
The incumbent works in a laboratory setting
with proper lighting and temperature control. Occasional exposure to laboratory fumes, chemicals, and materials will
occur when in the laboratory. Safety
equipment of gloves, laboratory coat, eyeglasses or other protective gear, may
need to be worn depending on the testing process or equipment in use. Work hours can vary according to the sample
load of that particular day and may include weekends. The incumbent must be able to handle all food
matrices or other product types as received, within appropriate safety
guidelines. Lifting of materials
weighing up to 50 pounds. Visits to
clients' facilities may be required including production facilities and the
incumbent must adhere to all requirements outlined in their health and safety
protocols
WHY JOIN US?
Ready for the journey?
To apply please click on 'Apply now' button